Looking for a quick, healthy, and satisfying way to start your day? This strawberry oatmeal breakfast smoothie blends the goodness of fresh fruit, hearty oats, and creamy yogurt into one energizing meal you can sip on the go. In this post, you’ll learn how to make it, what ingredients work best, why it’s a smart breakfast choice, and how to customize it to your lifestyle. Whether you’re new to breakfast smoothies or looking for a fiber-rich alternative to cereal, this guide covers everything you need—including answers to your top smoothie questions.
Ingredients & Preparation
What You’ll Need for the Perfect Strawberry Oatmeal Breakfast Smoothie
This smoothie is simple but powerful. You only need a few everyday ingredients to make a strawberry oatmeal breakfast smoothie that’s thick, creamy, and genuinely satisfying. Here’s what goes in:
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Frozen strawberries – for natural sweetness, a thick texture, and berry flavor
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Rolled oats – uncooked, they blend right in and provide filling fiber
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Greek yogurt – adds protein and creaminess (plain or vanilla work best)
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Banana – for natural sweetness and a smooth, velvety finish
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Milk of choice – dairy or plant-based, depending on preference
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Optional add-ins – honey or maple syrup (for sweetness), chia seeds (for extra fiber), or nut butter (for healthy fats)
The best part? You don’t need to cook the oats—just toss them in raw. They thicken the smoothie naturally and help keep you full longer. This makes it perfect for busy mornings when you need something substantial but quick.
Curious about the benefits of adding oats to your smoothie? Harvard T.H. Chan School of Public Health explains why oats are a powerful source of fiber and heart-healthy nutrients.
For more ways to add oats to your morning routine, try our Mango Oatmeal Breakfast Smoothie or browse our Healthy Smoothie Recipes.
Blend this strawberry oatmeal breakfast smoothie until smooth and enjoy every sip.
Step-by-Step Preparation Guide
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In a high-speed blender, combine:
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1 cup frozen strawberries
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½ cup rolled oats
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½ banana
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½ cup Greek yogurt
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¾ cup milk (add more to thin)
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Blend on high until completely smooth—about 60 seconds.
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Taste and adjust. Add a teaspoon of honey or maple syrup if desired.
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Pour into a glass and enjoy immediately, or chill for up to 12 hours.
This recipe is meal-prep friendly too—just freeze your ingredients in individual bags and blend when ready.
This strawberry oatmeal breakfast smoothie is quick, creamy, and packed with fiber.
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Strawberry Oatmeal Breakfast Smoothie – A Creamy, Nourishing Start to Your Day
- Total Time: 5 mins
- Yield: 1 serving 1x
- Diet: Vegetarian
Description
This strawberry oatmeal breakfast smoothie blends fresh strawberries, oats, banana, and yogurt into a creamy, nourishing start to your day.
Ingredients
1 cup frozen strawberries
1/2 cup rolled oats
1/2 banana
1/2 cup Greek yogurt (plain or vanilla)
3/4 cup milk (dairy or plant-based)
Optional: 1 tsp honey or maple syrup, chia seeds, almond butter
Instructions
1. Add all ingredients to a high-speed blender.
2. Blend for 60 seconds or until completely smooth.
3. Taste and adjust sweetness if needed.
4. Serve immediately or refrigerate up to 24 hours.
Notes
Customize with different berries, spinach, or protein powder.
To meal-prep: freeze ingredients (except milk) in bags and blend when ready.
For a vegan version, use plant-based yogurt and milk.
- Prep Time: 5 mins
- Cook Time: 0 mins
- Category: Breakfast, Smoothie
- Method: Blender
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 280
- Sugar: 12g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 6g
- Protein: 11g
- Cholesterol: 10mg
Keywords: strawberry oatmeal breakfast smoothie, healthy smoothie, fiber smoothie

Nutrition Tips & FAQs
Why This Smoothie is a Smart Breakfast Choice
This strawberry oatmeal breakfast smoothie isn’t just delicious—it’s smart fuel. The combination of complex carbs, fiber, and protein keeps your energy stable throughout the morning. Oats offer slow-digesting carbohydrates and soluble fiber, which supports digestion and satiety. Greek yogurt adds gut-friendly probiotics and protein. Bananas and strawberries supply antioxidants and natural sweetness without the need for refined sugar.
It’s ideal for those who skip breakfast or need something fast but nutritious. Best of all, you can customize it. Add chia seeds for omega-3s, collagen powder for protein, or even a handful of spinach for a hidden greens boost.
For expert insight into the benefits of drinking smoothies daily, check out this Cleveland Clinic article on smoothie nutrition, which explains what to include (and avoid) for balanced energy.
For more nutrient-dense meals, check out our High-Protein Breakfast Bars or explore the Healthy Smoothies category for ideas like mango, blueberry, or almond variations.
Frequently Asked Questions
Is it OK to put raw oats in a smoothie?
Yes, absolutely. Raw rolled oats blend easily into smoothies and add texture and fiber. There’s no need to soak or cook them. Just make sure to blend thoroughly for a smooth consistency.
Is a smoothie and oatmeal a good breakfast?
Together, they make an ideal combo. A smoothie made with oatmeal offers complex carbs, fiber, and natural sweetness. It’s quicker to digest than a full bowl of oatmeal but still keeps you satisfied.
How do you make oatmeal strawberry smoothie?
Combine frozen strawberries, raw rolled oats, banana, Greek yogurt, and milk in a blender. Blend until smooth. You can add honey, chia seeds, or nut butter for extra nutrition and flavor.
Is it okay to drink a smoothie for breakfast every day?
Yes, as long as it’s balanced. Include fiber, protein, and healthy fats to avoid sugar spikes. This strawberry oatmeal smoothie is a great daily option when made with whole ingredients.
Variations, Storage & Serving Ideas
Customize Your Smoothie to Fit Your Routine
The best part about a strawberry oatmeal breakfast smoothie? It’s endlessly customizable. Want to make it vegan? Swap the Greek yogurt for plant-based yogurt or silken tofu. Looking for more protein? Add a scoop of vanilla protein powder or a spoonful of almond butter.
Here are a few easy variations to keep things fresh throughout the week:
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Berry Blend: Replace half the strawberries with frozen blueberries or raspberries.
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Green Boost: Add a small handful of baby spinach for extra nutrients—it blends right in.
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Chocolate Twist: Add 1 tsp cocoa powder and a splash of vanilla for a dessert-inspired version.
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Overnight Smoothie: Blend oats and milk the night before. In the morning, add fruit and yogurt, then blend again for an ultra-creamy texture.
Need more healthy drink inspiration? Try our Mango Oatmeal Smoothie or explore low-sugar breakfasts designed for energy and balance.
Make-Ahead & Storage Tips
Smoothies are best enjoyed right after blending, but you can also prepare this one ahead. Store in an airtight glass jar or covered cup in the refrigerator for up to 24 hours. Shake well before drinking.
To prep in advance:
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Portion all ingredients (except milk) into zip-top freezer bags.
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Freeze flat.
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In the morning, dump into a blender, add milk, and blend.
This freezer method saves time and helps prevent skipping breakfast. For more time-saving tips, visit our Meal Prep Ideas page.
Part 4: Variations, Storage & Serving Ideas
Customize Your Smoothie to Fit Your Routine
One of the biggest advantages of this strawberry oatmeal breakfast smoothie is how adaptable it is to your lifestyle. Whether you’re vegan, gluten-free, or looking for extra protein, it’s easy to modify. Swap the Greek yogurt for almond or coconut yogurt. Use oat or soy milk instead of dairy. Add-ins like chia seeds, flax, collagen, or protein powder help tailor this breakfast to meet your needs.
Try these variation ideas to keep your mornings exciting:
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Berry Boost: Add frozen blueberries or raspberries for extra antioxidants.
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Nutty Upgrade: Add a tablespoon of almond butter or peanut butter for creaminess and satiety.
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Tropical Twist: Swap strawberries for mango or pineapple and use coconut milk for a tropical feel.
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Greens Boost: Blend in a handful of spinach or kale—it won’t change the flavor but adds fiber and nutrients.
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Dessert-Style: Add cocoa powder and a splash of vanilla for a chocolate-covered strawberry vibe.
Explore more nutrient-dense breakfast options in our Healthy Smoothies section or pair this smoothie with our High-Fiber Protein Bars for extra staying power.

Make-Ahead Tips & Storage
You can easily turn this into a grab-and-go breakfast. After blending, store the smoothie in a sealed glass jar or travel cup in the fridge for up to 24 hours. Shake well before drinking.
Want to meal-prep? Portion all ingredients (except milk) into freezer bags. In the morning, just dump, pour in your milk, and blend. This saves time and helps you stay consistent with healthy eating.
Check out our Meal Prep Tips for more breakfast solutions that work with your schedule.
Conclusion
The strawberry oatmeal breakfast smoothie proves that healthy doesn’t have to be boring—or time-consuming. With just a few wholesome ingredients, you get a creamy, fiber-rich, protein-packed drink that satisfies and energizes. Whether you’re fueling up for a busy day, recovering after a workout, or simply craving something cool and nourishing, this smoothie is a perfect fit.
It’s fully customizable, quick to make, and packed with ingredients your body will thank you for. From meal-preppers to busy parents, this recipe delivers flavor, nutrition, and convenience in every glass.
Want more breakfast ideas like this one? Explore our full breakfast recipe archive and never skip the most important meal of the day again.
Let’s keep mornings simple—and delicious.