No-Bake Peanut Butter Pie Recipe - Alissa Recipes >

No-Bake Peanut Butter Pie Recipe

This no-bake peanut butter pie recipe offers a creamy, melt-in-your-mouth dessert that’s perfect for any occasion. With just a few simple ingredients and no baking required, this pie is a crowd-pleaser. Whether it’s for a party, holiday, or weeknight dessert, this recipe is sure to impress.


Why You’ll Love it

  1. Quick and Easy: Ready in just 20 minutes of prep with no baking required.
  2. Rich and Creamy: Made with peanut butter, cream cheese, and whipped topping.
  3. Great for Any Occasion: Perfect for holidays, parties, or as a sweet treat after dinner.

Looking for more no-bake desserts? Try No-Bake Cheesecake or pair this pie with Homemade Whipped Cream for an extra treat.


Ingredients 

  • 1 (8 oz) package cream cheese
  • 1 ½ cups confectioners’ sugar
  • 1 cup peanut butter
  • 1 cup milk
  • 1 (16 oz) package frozen whipped topping, thawed
  • 2 (9-inch) prepared graham cracker crusts

How to Make 

1. Prepare the Filling

  • In a large bowl, beat cream cheese and confectioners’ sugar with an electric mixer until smooth and creamy.

2. Add Peanut Butter and Milk

  • Add peanut butter and milk to the bowl, beating until the mixture is smooth and well combined.

3. Fold in Whipped Topping

  • Gently fold the thawed whipped topping into the peanut butter mixture until fully incorporated.

4. Assemble the Pies

  • Spoon the mixture evenly into the two graham cracker crusts. Smooth the tops with a spatula.

5. Freeze and Serve

  • Cover the pies and freeze for at least 2 hours until firm. Slice and serve chilled.

Tips for the Best No-Bake Peanut Butter Pie

  • Use Low-Fat Milk: You can substitute low-fat milk with no change in flavor or texture.
  • Add Toppings: Garnish with chocolate shavings, chopped peanuts, or a drizzle of chocolate syrup.
  • Make-Ahead Dessert: Prepare this pie ahead of time and store it in the freezer until ready to serve.

For more no-bake dessert ideas, try this Easy No-Bake Oreo Pie for a chocolatey twist.


Nutrition Facts (Per Serving)

  • Calories: 397
  • Total Fat: 26g (Saturated Fat: 12g)
  • Cholesterol: 16mg
  • Sodium: 243mg
  • Carbohydrates: 37g (Dietary Fiber: 1g, Sugars: 23g)
  • Protein: 6g
  • Potassium: 167mg

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Final Thoughts on This No-Bake Peanut Butter Pie Recipe

This no-bake peanut butter pie recipe is creamy, rich, and incredibly easy to make. With no baking required, it’s a great dessert for any occasion. Enjoy it with whipped cream or drizzle it with chocolate syrup for an extra indulgent treat.


Share Your Creations!

Tried this no-bake peanut butter pie recipe? Tag us with #PeanutButterPie #NoBakeDesserts #EasyRecipes on social media to show off your delicious creation!

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