Wholesome Chicken and Veggie Bowl with Guacamole or Burritos - Alissa Recipes >

Wholesome Chicken and Veggie Bowl with Guacamole or Burritos

Craving a healthy, flavorful, and versatile meal? This Wholesome Chicken and Veggie Bowl with Guacamole (or Burritos) is just what you need! Packed with grilled chicken, vibrant sautéed vegetables, and creamy guacamole, this dish offers a delicious combination of protein, fresh vegetables, and bold flavors. Whether you enjoy it as a bowl or burrito, this recipe is perfect for both lunch and dinner. Plus, it’s easy to customize with your favorite toppings or make it low-carb with a few simple tweaks.


Ingredients for Wholesome Chicken and Veggie Bowl (or Burritos)

For the Bowl/Burritos:

  • 1 lb grilled chicken breast, cubed
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 red onion, sliced
  • 1 tbsp olive oil
  • 1 tsp cumin
  • 1 tsp smoked paprika
  • 1 tsp garlic powder
  • Salt and pepper, to taste
  • 4 cups romaine lettuce, chopped
  • 4 large flour tortillas (for burritos)

For the Guacamole:

  • 2 ripe avocados
  • 1/4 cup red onion, diced
  • 1 tbsp lime juice
  • 1/4 cup cilantro, chopped
  • Salt and pepper, to taste

Optional Toppings:

  • Shredded cheese
  • Salsa or pico de gallo
  • Sour cream or Mexican crema

How to Make a Wholesome Chicken and Veggie Bowl with Guacamole (or Burritos)

1. Sauté the Vegetables

First, heat a skillet over medium-high heat and add the olive oil. Once the oil is hot, toss in the sliced bell peppers and onions. Season with cumin, smoked paprika, garlic powder, salt, and pepper. Cook for 5-7 minutes, stirring occasionally, until the vegetables are soft and slightly charred.

2. Prepare the Guacamole

Meanwhile, mash the avocados in a bowl until smooth. Mix in the red onion, lime juice, cilantro, and season with salt and pepper to taste. Adjust the seasoning if necessary.

3. Assemble the Bowl

For the bowl, begin with a base of chopped romaine lettuce in each serving bowl. Next, add the grilled chicken and top with the sautéed vegetables.

4. Roll the Burritos

If you’re making burritos, warm the flour tortillas briefly on a skillet or in the microwave. Layer the grilled chicken, vegetables, and a scoop of guacamole onto each tortilla. Add any desired toppings, such as shredded cheese or salsa. Finally, fold in the sides and roll the burrito tightly.

5. Top and Serve

Whether you make a bowl or burrito, finish with an extra scoop of guacamole. Optionally, sprinkle with cheese or add a spoonful of sour cream for extra flavor.


Low-Carb Option: Grain-Free Bowl

For a low-carb version, skip the tortillas and serve the chicken and veggies over a bed of spinach or lettuce. This light and refreshing option is perfect for those following a grain-free diet.


Recipe Overview

  • Prep Time: 15 minutes
  • Cooking Time: 10 minutes
  • Total Time: 25 minutes
  • Calories: 350 kcal per serving
  • Yield: 4 servings

Why You’ll Love This Wholesome Chicken and Veggie Bowl with Guacamole

  • Healthy and Delicious: Packed with protein, fiber, and healthy fats.
  • Customizable: Swap ingredients or adjust toppings to suit your taste.
  • Flexible Serving Options: Enjoy it as a bowl, burrito, or low-carb meal.

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Make This Wholesome Chicken and Veggie Bowl Today!

This Wholesome Chicken and Veggie Bowl with Guacamole is perfect for those seeking a healthy and satisfying meal. Whether you prefer a refreshing bowl or a hearty burrito, this dish will quickly become a favorite. Don’t forget to share your creation on Instagram or Facebook and tag us for a chance to be featured!

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